Dr. Elke Cooke, one of the bright-light participants in our current Professional Education cohort, called our attention to spelt. As Dr. Cooke argued, even though it does contain some types of gluten proteins, spelt may in fact be an option for some gluten-reactive individuals. Read on to find out why, and how to go about determining gluten-reactive individuals who may potentially be able to tolerate spelt.
Dear Readers, It is truly our privilege to continue to bring you the latest in Functional Medicine. It is our hope that through our clinical experience and science-based research and education, we can help change the landscape for patient care for the better. As we look back over the wealth of content we have shared this…
Chronic pelvic pain affects many of our patients and we already have powerful tools to produce dramatic improvements in these patients. Based on my interview with Jessica Drummond, MPT, CCN, CHC, a systems-based approach is ideally suited to help resolve pelvic pain while addressing other areas of disease at the same time. Drummond has a…
When a nutritional supplement has been studied in more than one dose for one or more indications, it’s imperative to decide what the best starting dose should be in a typical case. This seems simple; however, even reviewing the same data, clinicians can come to opposing conclusion and thus, dosing strategies.
When a nutritional supplement has been studied in more than one dose for one or more indications, it’s imperative to decide what the best starting dose should be in a typical case. This seems simple; however, even reviewing the same data, clinicians can come to opposing conclusion and thus, dosing strategies.
The newsletters I am most likely to open and read (ie actually click on to access the full text) are those from science sites that feature new research.
Three amino acids walk into a bar….the adventures of supporting glutathione synthesis in fatty liver disease using serine & nicotinamide riboside
Few illnesses are as frightening and feared as Alzheimer’s disease. It seems to strike indiscriminately, and the best conventional medicine has to offer are medications that are ineffective at slowing or stopping disease progression. Fortunately, a large body of research suggests we know more about this seemingly mysterious condition than we might think.
[embed_popupally_pro popup_id=”18″] Nutrigenomics has been one of the biggest trends in Nutrition and Functional Medicine in the last decade. Here are what I consider the most compelling reasons why: The understanding that nutritional factors influence gene transcription and expression The background work of Bruce Ames, and myriad papers since, showing that high dose cofactor nutrient…
As we gallop towards more stealth infections that are less responsive to standard-of-care protocols, we’re leaning more and more on botanical preparations to do the heavy lifting of treatment. To that end, I really enjoyed reading this sponsored blog from BioBotanical. Check it out, and let me know what you think.