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COVID-19 Illness in Children

“Mysterious” COVID-19 Illness in Children – Not Such a Mystery After All by Dr. Bird

Many of you have reached out over the past few days with questions about recent reports in the press about a “mysterious” inflammatory condition associated with COVID-19 among children. Indeed, there is an apparent uptick in the incidence of what is now being called “pediatric multisystem inflammatory syndrome potentially associated with COVID-19” (PIMS). Though dubbed by the press as mysterious, it is an illness that shares features with several well-known pediatric inflammatory syndromes (most notably Kawasaki Disease and Toxic Shock) and there is widespread consensus in the pediatric community as to what early identification and treatment should look like.

Gas stoves can make indoor air up to five times as dirty as outdoor air

Gas stoves can make indoor air up to five times as dirty as outdoor air Gas stoves emit nitrogen dioxide, often at levels higher than both indoor and outdoor standards for maximum levels as set by the US National Standard, Canadian National Standar, California State Standard and the World Health Organization. This according to a…

Post-COVID: 5 Changes We Will See in Health Care – from Dr. Jeffrey Bland

Dr. Jeff Bland’s latest article is a must-read for anyone thinking about how we can learn from our experience with this pandemic and shape our world for the better.

If you need a nudge to quit – early data shows that smoking worsens COVID outcomes

Several recent scientific publications indicate that smokers are more likely to be admitted to ICU with COVID-19.

Strategies for getting the country back to work while minimizing harm – Smart thinking from Dr. David Katz

If I could choose the path that balances the opposing economic and health drivers of social distancing and isolation, this would probably be it. Dr. David Katz outlines a very smart approach that could at least be applied to future pandemics, if not also to our planning for COVID-19 relaxation of lockdown measures.

COVID case brief using a Functional approach

From DrKF – What’s especially interesting in this case is the less common symptom of oral ulcerations, responded well to frequent saline/iodine gargles. We are seeing several cases like this demonstrating a rapid resolution of symptoms and no complications in healthy individuals. Case clinician: Romilly Hodges CNS Presentation: 45 y/o F in good general…

“COVID toes” seen in children

Dermatologists are reporting an increase of a skin symptom affecting extremities such as hands and feet.

Skinny fat increases the risk for heart disease in young adults

“Skinny fat”, otherwise known as ‘normal-weight obesity’ (NWO), describes the condition of having excess body fat, as a percentage of body mass, even as body-mass index (BMI) is normal.

potassium

Potassium’s Role in Reducing Hydroxychloroquine Side Effects and Supporting COVID Patients

Recently, we discussed the role of zinc in optimizing hydroxychloroquine (HCQ) antiviral benefit. We’ve also been talking about profound potassium (K+) deficiency (hypokalemia) apparently being caused by CoV-2 hijacking of ACE2 receptors.

Air pollution is linked with higher coronavirus death rates – a new Harvard analysis

A new Harvard-led analysis finds that COVID-19 patients that live in areas with higher air pollution, such as New York City, have experienced a higher death-rate from the infection than those who lived in areas with cleaner air.

Low Carb Diet

Low carbohydrate dietary considerations for COVID

Ketones (spefically beta-hydroxybutyrate) have shown to inhibit NLRP3 inflammasome activation, which is a key pathological mechanism in COVID-19.

Low serum potassium in COVID-19 and thoughts on interventions

In a study of 175 COVID-positive patients in collaboration with Wenzhou Hospital in China, nearly all were identified as having hypokalemia (low serum potassium), likely due to the mechanisms of COVID-19 on ACE2 receptors and the renin-angiotensin system.

Hypovitaminosis D: An underlying factor in influenza, ARDS mortality. What about COVID19?

There has been quite a bit of kerfuffle about the workhorse nutrient vitamin D. We are getting pinged daily on whether it should be used or avoided in the COVID19 pandemic. I believe this question was fueled by a recent write-up mentioning an in vitro study showing that D can up-regulate certain cytokines.

Zinc’s relationship with viruses and chloroquine

Zinc is needed to slow viral RNA replication and it also regulates inflammatory cytokines. Anosmia and ageusia, as reported in COVID-19 and also common symptoms of flu, are classic signs of zinc defficiency.

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Quercetin for COVID19?

Quercetin is a great flavonoid for many reasons: It’s a known anti-histamine. It’s considered essential in anti-aging protocols.