Beet Tahini Sauce
Servings
1Cup
Servings
1Cup
Ingredients
Instructions
  1. Place beet, tahini, preferred oil, water, shallots, citrus juice of choice, and salt in the food processor.
  2. Blend until completely smooth and adjust salt to your taste preference.
  3. Best if used immediately but can be stored in the refrigerator up to 3 days. Enjoy!
Recipe Notes

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