Tantalize your taste buds and give your cells a boost with this fragrant spiced rice. I am always looking for good ways to add flavor, as well as nutrient superfoods, and plain ol’ rice is an excellent place to take advantage of all that these spices and herbs have to offer. I like Lundberg rice as a base for this, since it is grown organically and tested for heavy metal contamination; rice can easily pick up heavy metals such as arsenic from the environment, so a good quality source is important.
Try this and you’ll be giving your food that amazing boost of anti-inflammatory, antioxidant, anti-cancer, anti-microbial action, and more. It goes perfectly as a side dish with chicken, lamb, white fish, or legumes. Enjoy!
For more recipes, click here.