This recipe was submitted by our Nutrition Resident, Jill Sheppard Davenport. Jill is an integrative health educator, health coach and workshop facilitator. Her compassionate, science-oriented approach empowers clients to understand and address the root causes of their symptoms. Jill’s clinical, research and teaching interest is functional nutrition for mental health. Jill earned a Master of Science in Nutrition and Integrative Health from the Maryland University of Integrative Health and a Master in Public Policy from the Harvard Kennedy School. She received additional training in functional nutrition, mindfulness meditation, mental health rehabilitation and suicide prevention. Jill is founder and director of JustHealth LLC, which provides integrative nutrition, mindfulness and suicide prevention workshops for healthcare institutions and workplaces. Previously, Jill directed health policy, advocacy and education initiatives for the nonprofit and government sectors.