Alpha-Gal Red Meat Allergy from Tick Bites More Likely Than Previously Thought
Cytomegalovirus Activates Airway Immune Cells to React to Environmental Allergens
Harvard Scientists Highlight Metabolic Disruption from Propionate, a Food Additive
Teasing Out Mechanisms by Which Skin Barrier Breakdown Contributes to Food Allergy
More Evidence for Time-Restricted Eating
Food-Sourced Nutrients are Better than Supplements
What if we said that our understanding of what clean and dirty needs to be turned upside down? What could that possibly have to do with allergic diseases? Our Nutrition Programs Director, Romilly Hodges, explains why. For readers who would like more support with managing hay fever or other allergic conditions, consider my Seasonal Allergy…
New Uses for N-Acetylcysteine
It’s Never too Late to Exercise
FDA Approves Imports of GMO Salmon
Fructose Consumption Mimics Chronic Stress States
New Brain Cells are Possible Even in Your Eighties
Diet Helps Protect Against Effects of BPA Exposure
Topical Corticosteroids Appear to Promote Type 2 Diabetes
NSAIDs May Increase Risk for C. Difficile Infection
Protein & Fat Sources Matter on a Low-Carb Diet
Prebiotics Improve Bone Formation in Children with Celiac Disease
Update: Histamine Intolerance Symptoms
Sleep Disruption Creates Inflammation
Transforming 21st-Century Medicine – Clinical Ecology
Data Suggests Early-Life Antibiotic Exposure Tied to Celiac Risk
The Emergence of ‘Nutritional Psychiatry’
Consumer Reports Finds Heavy Metals in Fruit Juice
Zinc Deficiency Exacerbates High Blood Pressure
Banned Drugs Found in Meat Samples
Connecting Gum Disease and Alzheimer’s
Ginger microRNAs Trigger Gut-Healing Compounds from L. Rhamnosus
How Pregnenolone May Help Fight Loneliness
Improperly Primed Immune Systems Cause Long-Term Problems Including Cancer
Practical Implementation of Fecal Microbiota Transplants (FMT)
Measuring Circadian Disruptions will Allow us to Better Evaluate Interventions
Essential Oils and Plant Extracts Block Aflatoxin Production
How Ancient Remedies are Changing Modern Medicine
Connecting Choline, Methylation Health and Alzheimer’s Prevention
Mainstream Doctor Laments Poor Nutrition Training on CNN
Exposure to Dioxins in Humans Linked with Hypertension in Offspring
Peanut Oral Immunotherapy Trial Demonstrates Success
Neonatal Vitamin D Deficiency Increases Risk for Adult Schizophrenia by 44%
Does the Uterus Play a Role
Add Prokinetics if Using PPIs
Links Between DNA Methylation and Glioblastoma
Beware Lead in Spices, Including Turmeric
The Brain Microbiome
Cell Phone Radiation and Cancer – When Will We Know?
What are Microplastics and Why Are They in Your Poop?
The Important Role of TET Enzymes in Methylation Status and Gene Regulation
Indicators and Assessment of Increased Intestinal Permeability
Raw Fruits and Vegetable Consumption May Reduce Depressive Symptoms in Young Adults
Paraben Exposure Increases Asthma Symptoms in Children
Should You be Feeding Your Kids Your Paleo Diet?
Genomics as Only One of Multiple Precision Medicine Methods
Scientists Argue for Microbiota ‘Vault’ to Protect Long-Term Human Health
Correlation Between Epigenetic Methylation and Osteoporosis
Flaws in the Lancet Meta-Analysis of Vitamin D for Bone Health
Benefits of Ketogenic Diets Mediated via Gut Microbiome
Proceeds from Health Data Sales Could Soon Come to You
Large Prospective Study Supports Organic Foods Choices to Lower Cancer Risk
Liverwort Cannabinoids May Be Therapeutically Superior to Cannabis
Do ApoE4 Brains Have a Harder Time Utilizing Glucose?
Glutamine for IBS-D and Preventing Chronic Effects of Acute Gastroenteritis
Long-Term Air Pollution Exposure Associates With Increased Rates of Cognitive Decline
Ketogenic Diet May be Useful for Melanoma
Exercise is Essential to Prevent Age-Related Muscle Lost
The Role of Microbes in Skin Barrier Integrity
Evidence for Food Sensitivities in Autoimmunity
Supplement Quality – Attention is ALWAYS Needed
Not in our Breast Interests – Silicon Implants Associated With Adverse Health Outcomes
