Vitamin D is a superstar nutrient for supporting the immune system and reducing the risk of a cold, flu and acute respiratory tract infection. Researchers are now linking low vitamin D status (less than 20 ng/mL or 18 pg/mL, respectively) to an increased risk of COVID-19 in a study published this week. Vitamin D levels were tested in nearly 500 patients…
DetailsUPDATE: A clarification was issued by Penn State university the doctor was unintentionally citing outdated numbers. “During his discussion with board members, (Sebastianelli) recalled initial preliminary data that had been verbally shared by a colleague on a forthcoming study, which unbeknownst to him at the time had been published at a lower rate,” said Scott Gilbert,…
DetailsWhile it’s great it’s being studied for COVID, N-acetylcysteine (NAC) is again being flagged by FDA as a potential drug not a supplement. Seven companies selling NAC for alcohol hangovers received warning letters from FDA stating NAC is an unapproved new drug that has not been evaluated to be safe and effective for their intended use. This…
DetailsYou’ve likely heard of the many reasons to eat slowly, including improved digestion, increased satiety, decreased overeating, and even weight loss. But did you know that eating too quickly can contribute to a higher risk of developing metabolic syndrome (MetS)? New research indicates that fast easting speed is significantly associated with increased odds of developing MetS independent…
DetailsWe know that chemical fertilizers are harmful to us and the environment, but are there good alternatives? This new study comes up with an intriguing option! The known effects of chemical fertilizers include an increased risk of cancer, impaired fetal brain development, decreased soil biodiversity, contamination of water sources and contribution to greenhouse gases. In their quest to find healthier fertilizer…
DetailsSeveral mood-altering human neurotransmitters originate from microbes in the digestive tract. Now science is starting to dig into which bacterial strains are responsible.
DetailsFollowing the recently-reported news that oleandrin, an extract of the oleander plant, may combat COVID-19, the nonprofit American Botanical Council (ABC) issued a concerned warning about oleander, raising the alarm about the plant’s substantial toxicity.
DetailsWow! (forehead slap) Of course we need funding for this sometimes tough-to-treat but ubiquitous condition. It wasn’t too long ago that fibroids were a much less common entity. Now, sadly, they are nearly ubiquitous. A new bill introduced by Senator Kamala Harris (D-Calif.) seeks to provide $30 million annually to the National Institutes of Health…
DetailsThere has been a wealth of research on the negative health effects of Bisphenol A (BPA) exposure. However, very little research has looked at long-term health outcomes. This study, published in the top tier JAMA Network Journal, serves as a massive warning and confirmation of the dangers from exposure to this endocrine-disrupting chemical, commonly found…
DetailsI am so grateful for the participation of the panel in the roundtable discussion on Bridging the Gaps in Functional Medicine, COVID-19 & Racial Disparities.
DetailsA low nickel diet may be helpful for refractory Celiac Disease symptoms, according to this new study, published in the journal Nutrients. Especially if other contributors such as positive food IgE, SIBO, IBD, H pylori, and lactose intolerance have been ruled out and correct adherence to a gluten-free diet is ensured. Interesting points from this…
DetailsThis phase 1 trial shows that FMT is safe and associated with short-term reduction in alcohol craving and consumption with favorable microbial changes versus placebo in patients with alcohol-related cirrhosis with alcohol misuse. There was also a reduction in AUD-related events over 6 months in patients assigned to FMT.” FMT = fecal microbiota transplant /…
DetailsAs with most things biology, there is a relatively tight range for optimal: insufficiency of compound X is a problem and excess of compound X is a problem as well, for a different, but related, set of mechanisms…. I have been particularly interested in this concept for the duration of my career, seeing this U…
DetailsAccording to this new Nature paper, those with severe COVID are spiking higher cytokine signatures early on. This would suggest value in testing, including possibly IFN-gamma (see below), and addressing it early through anti-inflammatory diet and lifestyle, as well as targeted anti-inflammatory nutraceutical interventions. This is, of course, a ‘standard’ approach used in Functional Medicine,…
DetailsCOVID patients with poor prognosis have significantly lower serum levels of vitamin D compared to those with good prognosis, according to new data from a systematic review that pulled data from seven previous studies into its meta analysis. A total of 1,368 COVID-19 patients were included in the pooled results. Those with poor prognosis had…
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