Kara Fitzgerald, ND, received her doctor of naturopathic medicine degree from the National University of Natural Medicine in Portland, Oregon. She completed the first Counsel on Naturopathic Medicine-accredited post-doctorate position in nutritional biochemistry and laboratory science at Metametrix Clinical Laboratory under the direction of Richard Lord, PhD. Her residency was completed at Progressive Medical Center, a large, integrative medical practice in Atlanta, Georgia. Dr. Fitzgerald is the lead author and editor of Case Studies in Integrative and Functional Medicine and is a contributing author to Laboratory Evaluations for Integrative and Functional Medicine and the Institute for Functional Medicine (IFM)’s Textbook for Functional Medicine. With the Helfgott Research Institute, Dr. Fitzgerald is actively engaged in clinical research on the DNA methylome using a diet and lifestyle intervention developed in her practice. The first publication from the study focuses on reversal of biological aging and was published 04-12-2021 in the journal Aging. She has published a consumer book titled Younger You as well as a companion cookbook, Better Broths and Healing Tonics and has an application-based Younger You Program, based on the study. Dr. Fitzgerald is on the faculty at IFM, is an IFM Certified Practitioner and lectures globally on functional medicine. She runs a Functional Nutrition Residency program, and maintains a podcast series, New Frontiers in Functional Medicine and an active blog on her website, www.drkarafitzgerald.com. Her clinical practice is in Sandy Hook, Connecticut. Additional publications

The Fake Meat Carbon Footprint: Is It Worth It?

A Deep Dive Into the Environmental Impact of Meat Substitutes  Author bio: Dr. Christine Sanford is a Board-Certified Pharmacotherapy Specialist with a functional, whole-person approach to medicine who received her Doctor of Pharmacy degree from Ohio Northern University. Pursuant to residency training at Methodist Hospital, she served as a clinical pharmacy specialist at Stanford Health…

Medical concept with doctor, stethoscope and heart

Going Beyond Cholesterol Testing to Enhance Heart Health

Cardiovascular conditions are one of the most common disorders of modern times. Testing for cholesterol as a potential modifiable risk factor for heart disease is a common part of many functional medicine providers’ clinical practices. Recently, at Rupa Health we wrote about the latest innovations in cholesterol testing such as measuring ApoB-containing lipoproteins and genetic differences in intracellular cholesterol production or gut absorption. In this article we will go beyond cholesterol to discuss the other critical tests for heart health.

Podcast cover art

Immune Resilience: How the Microbiome Affects Immunity with Romilly Hodges

With an ongoing pandemic that doesn’t abate, is it any wonder immune health is on everyone’s mind? As we adapt to these unprecedented times, the interest in supporting immunity has skyrocketed. So, I couldn’t wait to interview my dear friend and long-term colleague, Romilly Hodges. With her new book Immune Resilience just published, I’m thrilled to share Romilly’s exciting pearls on immune health on New Frontiers. You may know Rom from her time as Nutrition Programs Director at our clinic and her work on our Methylation Diet & Lifestyle program. Romilly is all that, and so much more: also a CNS, IFMCP, and vastly published author in several peer-reviewed journals.

Podcast cover art

Latest Insights into the Role of the Gut Microbiome in Healthy Aging

Folks, I’m thrilled to be back once again with my friend and colleague, Dr. Tom Fabian, functional nutrition practitioner whose training originates in molecular biology of aging. Together with his training and experience as the clinical laboratory consultant for Diagnostic Solutions Lab, Dr. Fabian shares a wealth of practical applications for microbiome research in functional medicine and clinical settings. We also explore key microbial species for longevity and how to boost their levels, inflammaging of the microbiota, often-missed leaky gut clues on GI-MAP reports, the small intestine as a key site for immune tolerance, how microbiota influence epigenetics and much more. It’s truly exciting to learn from his extensive research expertise in the role of human microbiome and health, chronic disease and aging, so make sure you get ready to take notes and bookmark this page – you’ll want to come back for more! Thanks for listening, and leave us a review wherever you listen to New Frontiers! ~DrKF

An Elderly Woman Getting a Vaccine

How Well Will Your Vaccine Work? It Depends On Your Diet and Lifestyle

This article was contributed by our founding Nutrition Programs Director, Romilly Hodges MS CNS CDN IFMCP. Romilly is the author of the new book IMMUNE RESILIENCE, published in April 2022 by Penguin Random House and available wherever books are sold. Don’t forget to order your copy!   In the field of personalized health, it should…

Nut-free, Anti-aging Pesto

Recipe by Renee Slonaker, MS @nutritionforyou.health  As a teenager, I worked for an Italian family that raised their own meat and grew their own vegetables and herbs. Among the many different foods I ate during family lunch (I learned not to ask what I was eating until after I ate it), was the Italian Pesto Genovese in…

Dr. Sara C. Mednick podcast cover

The Role of the Downstate for Sleep, Restoration and Longevity with Dr. Sara Mednick

Sleep – we spend a third of our lives doing it, we know it is a powerful longevity tools, yet we continue to skimp on it. I know from personal experience – improving my sleep after struggling for years was a total game-changer. And in this episode of New Frontiers, I’m joined by Dr. Sara Mednick, world-renowned sleep scientist, professor of psychology at the University of California, and director of the Sleep and Cognition Lab to discuss her exciting research findings and new lexicon for understanding stress.

Dentists treat patients' teeth.

Dental Probiotics: What Are They & How Do They Benefit Oral Health?

The human microbiome has become the center of many discussions related to health issues. This makes sense, considering that we are made up of more non-human microorganisms than human cells.1 And if we broaden our view of what the human body is, we quickly understand that we cannot exclude the trillions of microorganisms living in and on our bodies, including the ones that live in our mouths. Just like other microbiomes in the body, our oral microbiome consists of many different types of bacteria. For too long most dentists and clinicians have focused only on pathogenic bacteria that are responsible for oral diseases such as dental caries or periodontal disease, rather than looking at the oral microbiota in its entirety. But in recent years we have gained a better understanding of what types of bacteria live in the mouth and what role they play in their microbial community.